How do you know BigBellyBloch? Works with us in marketing and generating sales os AMFC and Bottarga
What do you do in life? Farm grapes, make wine, make bottarga, surf
What is your theme song? Desolation row
What food or drink most closely represents you and why? Probably bottarga..not easily understood, alittle salty but genuine, natural and authentic..ha…its weird to to liken ourselves in a way
Favorite herb or spice: Turmeric
Build a sandwich that represents ultimate deliciousness and describe it here: I had a fresh vegetables with pickled vegetables sandwich on a char grilled whole wheat toast sandwich at Gjelina yesterday that pretty much summed up deliciousness to me…best vegetarian sandwich I’ve ever had.
What is the biggest challenge you face on a daily basis? Generating distribution and sales admist the immense competition
How do you overcome it? Stay true to myself, Keep pushing and Be patient….making products is easy. Selling them is a whole other world
3PM snack, go: Sprouted grain bread, almond butter and fruit
What are four things you are grateful for? Family, health, the ocean, grapevines.
What are you doing for dinner? Dandelion greens, avocado and bottarga; Chitarra pasta, Favres, olive oil and parmesan.
Thoughts on leftovers? Don’t waste anything
Tags: #amazesaltyballs bottarga LOLA Seth Cripe
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